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The ingredients needed to prepare Beef ka salan:
- Provide beef 1 kg boneless (boil)
- Use 5 tomato
- Take 4 green chilli
- You need leaves curry 6 to 7
- You need 3 potato
- Take 4 tsp red chilli powder
- Provide 4 tsp dhanya powder
- Get 1/2 tsp haldi
- Take to taste salt
- Take 1 tsp garam masala
- You need 2 onion
- Prepare 2 tbsp ginger garlic paste
- Provide 4 tsp kuta dhanya
- You need 1 cup dahi
- Use 1 cup oil
Steps to make Beef ka salan:
- 1 onion ko golden fry kar ke rakh lenge…
- Phir ek patile me oil me dusri onion dal kar fry karen…halki fry ho jae to us me ginger garlic paste or sab masale or curry leave dal kar bhoon lein… or aaloo bhi dal dein..
- Phir us me tomato dal lein or jab tomato gal jaen to gosht bhi dal dein….phir jab aloo gal jaen to….1 bowl me dahi or laal pyaz mix kar ke salan me dal dein…
- Or mix kar ke dhak dein… or 5 min tak pakaen…mazedar sa salan ready hai….chawal ya roti ke sath serve karwn.
My Mirchi ka Salan is such a family favourite, so i use the same salan base and add different vegetables in them and make. Confession: I have been so so homesick for the last few weeks. By homesick I mean homesick for Karachi. I miss my family, I miss the noise. Beef ka salan recipe in Urdu - Beef salan - Eid special beef salan Pakistani
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