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Beef Jerky
Beef Jerky

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We hope you got insight from reading it, now let’s go back to beef jerky recipe. You can cook beef jerky using 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Beef Jerky:
  1. You need 2 lbs London Broil
  2. Take Marinade Ingredients
  3. Take 1 Cup Kikkoman Soy Sauce
  4. Prepare 1/2 Cup Lea & Perrins Worcestershire Sauce
  5. You need 1/2 Cup Yamasa Teriyaki Sauce
  6. Take 1/4 Cup Dark Brown Sugar
  7. Provide 2 Tbsp Honey
  8. Use 1 Tsp Ground Black Pepper
  9. Get 1 Tsp Ground White Pepper
  10. Take 1 Tsp Garlic Powder
  11. Take 1 Tsp Onion Powder
  12. Take 1 Tsp Red Pepper Flakes
  13. You need 1 Tsp Smoked Paprika
  14. Use 1/2 Tsp Red Cayenne Pepper
Instructions to make Beef Jerky:
  1. Adjust above marinade ingredients by adding or subtracting 1/4 measurement per 1/2 lbs of meat.
  2. Mix all marinade ingredients in a lidded container or sealable bag.
  3. Slice London Broil to desired thickness. Add meat to marinade container or bag.
  4. Cover marinade container or seal bag and let sit in refrigerator overnight.
  5. Smoke at 180 degrees to complete the jerky.

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