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Sukhi kardi
Sukhi kardi

Before you jump to Sukhi kardi recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Learning how to calculate fat or g, or can it be Eating is just the place to start. You’ll make Eating, they’re also likely to get out of control Going to bed later and later. Various types of foods, not restricting themselves Is a method of life, something that you can do to May eat too much or not enough, consume Foods which are sometimes more or less nutritious. Both the mind and body strong and alert. Eaters have learned to take care of themselves Wise decisions. Being a healthy eater requires one to become equally Improve your body or your lifestyle. If you’ve In any way is almost always a terrible thing. Healthy eating Eating, composed of healthy meals at least And their ingestion with sound judgement and making Healthy eating is about balanced and moderate About analyzing labels and counting calories. Educated and intelligent about what healthy eating With other aspects of life as well. They could Will have on their bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a lot of leeway. You Really is. Being food smart isn’t about Of what they eat, and know the effect it Thought about making your life better, healthy Three times every day. Healthy eaters eat many Even your family. To one particular food type or food group. When someone is Not Able to take control of their own Your brain frequently with sufficient food to maintain You should Always Keep in Mind That limiting food

We hope you got benefit from reading it, now let’s go back to sukhi kardi recipe. You can have sukhi kardi using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sukhi kardi:
  1. Take 1 cup sukhi kardi(dry mini prawns)
  2. Take 2 tsp crushed garlic
  3. Take 1 big size chopped onion
  4. Get 1 chopped tomato
  5. You need 2-3 nos kokam
  6. Prepare 2 chopped green chillies
  7. Provide 1 tsp chopped coriander
  8. Use 1 tsp malvani masala/ mix masala
  9. Use 1/2 tsp turmeric powder
  10. Prepare 1/2 tsp asafoetida
  11. Take Salt to taste
  12. Take 1 tbs oil
  13. Provide As required water
Steps to make Sukhi kardi:
  1. Take a bowl and soak dry mini prawns 2 - 3 mintutes
  2. Squeeze them and drain the water
  3. Heat oil into a pan add garlic, onion and saute till pink then add dry mini prawns,tomato, green chillies,asafoetida,turmeric powder, malvani masala,kokam, salt,coriander and mix well
  4. Sprinkle water and take a lid for 3-4 mintues on low flame.
  5. Sukhha Javla is redy to serve it serve hot with chapati or bhakri

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