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Can Fast Food Be Healthy?
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The ingredients needed to make Kaliyan (gujarati dish):
- Prepare 1 chicken (8 pieces)
- You need 5 Egg
- You need Yogurt half kg
- Prepare Crispy fried onions 2 handful (if don't have so fry onions till crispy)
- You need 1 1/2 tbsp Ginger/ garlic paste
- Use 1 tbsp Green chilli paste
- Take Cinamon stick 2 stick
- Get Bay leaves 2
- Get Red chilli half tsp
- Use 1 tsp Salt
- Take Oil 1 1/2 big spoon
Instructions to make Kaliyan (gujarati dish):
- Method: - Heat oil and fry onions until crispy and take it out (this step only if you don't have ready crispy fried onions).
- Then fry potatoe and take it out, then in same oil add ginger/garlic paste, green chilli paste, cinamon stick and bay leaves and add chicken then add red chilli And bhunofy then in yogurt add onions and grind it or just add seperate yogurt and crispy onion and add potatoe too, ad salt 1 tsp and let it cook.
- Boil egg in a pan and when it's boiled add it in yellow colour then when chicken done add egg in it. - - Yummy kaliyan salan ready 😋
Gujarati cooking consists of dal, bhaat( rice), vegetables, chapatis, kachumbar( mixed vegetables salad), papad and curd. Maharashtrian Gujarati Punjabi Indo-Chinese Mexican Italian South Indian More. Gujarati dishes are unique in their own way. They not only have a sweeter taste, but also a culture Here are some of the most delectable Gujarati dishes that would make any food lover drool over. If you have a Gujarati friend then you surely know why Gujjus just cannot follow or go on a diet.
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