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We hope you got benefit from reading it, now let’s go back to adai dosai recipe. To make adai dosai you need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Adai Dosai:
- Provide 1/4 cup Urad dal
- Use 1/4 cup Horse gram
- Get 1/4 cup Chana dal
- Get 1/4 cup Sambhar dal
- You need to taste Salt
- Prepare 1/2 tsp Fenugreek seeds
- Use 4 Red chillies
- Take 1/2 tsp black pepper powder
- You need 1/4 tsp Hing/asafoetida
Instructions to make Adai Dosai:
- Soak all the pulses in water for about 6 hours
- Grind it all together and make a fine paste.keep it for fermentation (6hour)
- You can make dosa using the batter.add curry leaves to enhance flavour
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