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venpongal
venpongal

Before you jump to venpongal recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to venpongal recipe. To make venpongal you only need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare venpongal:
  1. Prepare 3/4 cup Rice
  2. Prepare 1/4 cup paasi parupu
  3. Provide 1 tsp pepper
  4. Provide 1 tsp cumin seeds
  5. Take 1 tbsp broken cashews
  6. Use 1 tsp ghee
  7. Use 1/2 tsp salt
Steps to make venpongal:
  1. pressure cook washed rice, salt n dal with 3 cups of water for 3 to 4 whistle
  2. in pan add ghee and fry cumin seeds, pepper and cashews and add it to the rice
  3. this is a very easy and delicious dish. its good for weaning kids too tastes delicious with sambar (check out my no fat sambar recipe and I would soon be uploading a drumstick sambar recipe )
  4. bajji or vada would be a good compliment to this dish

Ven Pongal is also called as Kara Pongal. It is a comfort - food as it is easy and fast to prepare. It is light to the stomach and at the same time, very nutritious. Ven pongal recipe with step by step photos. Ven pongal recipe also known as khara pongal is one of the most popular south Indian breakfast recipe.

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