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Aloo ki qatliyan
Aloo ki qatliyan

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We hope you got insight from reading it, now let’s go back to aloo ki qatliyan recipe. You can have aloo ki qatliyan using 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Aloo ki qatliyan:
  1. Get 1/2 kg aloo
  2. Prepare 2 medium size tamatar
  3. Take 4 green chilli
  4. You need 1 large pyaz
  5. Prepare 1/2 cup oil
  6. Use 1/2 guddi hara dhaniya
  7. Get Namak zaiqe ke mutabiq
  8. Provide 1 tsp kuti lal mirch
Instructions to make Aloo ki qatliyan:
  1. Pyaz slice m cut karle aloo bhi bareek qatlion m cut karen
  2. Tamatar green chilli bhi slice m cut kar lem
  3. Oil garamkare pyaz fry karein and aloo slice m catey hoay add karen aor fry karein
  4. Tamatar green chilli namak aor kuti mirch bhi add karein
  5. Sari chezon ko fry kartey hoay cook karein pani bilkul bhi shamil na karein
  6. Jub tamatar aloo gul jaey tou hara dhaniya add karein and dish out karein garam chapati ke saath serve karein ya parathey se nashta karein

I learned this sabzi from a halwaii ( cook who make food in. Aloo ki Tikki is a popular chaat recipe. Learn how to make/prepare Alu ki Tikki by following this easy recipe. Aloo ki Tikki is ready to serve. A staple Pakistani meal, Aloo keema is made using minced meat (aka keema) and potatoes in a dry gravy.

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