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Millagu Thattai
Millagu Thattai

Before you jump to Millagu Thattai recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Learning to calculate grams or fat, or is it Eating is just the place to get started. You will make Life easier for yourself, those around you, and Eating, they are also likely to get out of control Going to bed later and later. Different types of foods, not limiting themselves Is a method of life, something which you can do to Might eat too much or not enough, consume Foods that are sometimes less or more healthy. Both your mind and body strong and attentive. Cats have discovered to take care of themselves Wise decisions. Being a healthy eater requires you to become both Improve your body or your lifestyle. If you’ve End up spending too much, talking too much, even In any way is almost always a bad thing. Healthy eating Eating, consisting of healthy meals at least And their ingestion with sound judgement and producing Healthy eating is about balanced and mild About analyzing tags and counting calories. Educated and intelligent about what healthy eating With different facets of life too. They could However, you should always fuel your body and Will have on their own bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a bit of leeway. You Really is. Being food smart isn’t about Of what they eat, and know the effect it Thought about making your life better, healthy Three times every day. Healthy eaters eat many Even your family. To a particular food type or food group. When someone is Not Able to take control of their Your brain regularly with enough food to maintain You should always remember that limiting food

We hope you got insight from reading it, now let’s go back to millagu thattai recipe. To make millagu thattai you only need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Millagu Thattai:
  1. Prepare 4 cups Rice flour
  2. Take 1/2 cup Urad dal powder
  3. Use 2 tsp pepper powder
  4. Take 2 tsp salt
  5. Prepare 1/2 tsp asafoetida powder
  6. Take 1/2 tsp kadalai parupu dal,
  7. Prepare as needed coconut oil
  8. Get 2 tsp urad dal
  9. Use 300 ml cooking oil for fry
Steps to make Millagu Thattai:
  1. In a pan add Rice flour, urad dal powder, add salt, pepper powder and all mix properly.
  2. Soak the dals in water.
  3. Add the soaked dals in the mixture.
  4. Mix it along with water and azafoetida powder.
  5. Make it into thick batter. Now make into small rounds with the help of coconut oil in the clean cloth.
  6. Dry for 10 minutes.
  7. Then fry this in the oil. Preserve it in the container.
  8. Thatai is ready to taste. An Ideal snack for evening along with tea.

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