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Can Fast Food Be Healthy?
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The ingredients needed to prepare One pot beef taco pasta skillet:
- Prepare 1 lb ground beef
- Use 1/2 onion, diced(optional)
- Take 1/2 green pepper, diced (optional)
- Take 2 teaspoons minced garlic
- Get 1 packet taco seasoning
- Use 1 cup salsa (I substitute a half of can of tomatoes with green chili’s)
- Prepare 1 (8 oz) can tomato sauce
- Get 1 (12oz)box bow tie uncooked pasta shells
- Take 3 cups beef broth (add more if needed or add more water)
- Provide 1 cup shredded cheddar cheese
- Get I added a splash of milk, when adding the cheese and I used velveete cheese (optional)
Instructions to make One pot beef taco pasta skillet:
- Brown the beef, onion, green pepper, and garlic until no pink remains. Drain any fat.
- Add in the taco seasoning, the salsa, tomato sauce, the beef broth and the pasta shells.
- Stir to combine and bring to a boil.
- Cover and simmer over medium-low heat stirring occasionally 20 minutes or until pasta is tender. (add more broth or water if needed) the original recipe called for 2 cups but I changed the amount of pasta to more and changed the pasta noodle type as well, was just some of my changes. so when I made this I think I used 3 cups I did add water to the Original recipe I was using.)
- Remove from heat and stir in 1 cup cheddar cheese.
- Top with diced tomatoes, sour cream or any other taco toppings you would like.
- I think if you added Frito chips to the top of this it would taste like the hamburger helper taco.
One skillet pasta meals are my favorite. I love being able to put everything in one skillet and have a complete meal at the end. If you are looking for meals that make enough for leftovers this One Skillet Beef Taco Pasta should do the trip. I always have enough for another meal or for lunches during the. Ground beef sauteed and cooked in the Instant Pot, along with pasta, seasonings, salsa, and lots of cheese - making this simple recipe a family favorite!
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