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Bombay aloo bonda
Bombay aloo bonda

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We hope you got benefit from reading it, now let’s go back to bombay aloo bonda recipe. You can have bombay aloo bonda using 18 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Bombay aloo bonda:
  1. Provide 2 potatoes boiled and mashed
  2. Use Few Curry leaves
  3. Provide As required Ginger
  4. You need As required garlic
  5. You need 2 tsp Oil
  6. Use 1/2 tsp mustard seeds
  7. Take As per taste Salt
  8. You need As required coriander
  9. Get As required turmeric powder
  10. You need As per taste black pepper
  11. You need For besan batter:
  12. Take 3/4 cup besan
  13. Get 1/4 tsp baking soda
  14. Take 1/2 cup water
  15. Take To taste Salt
  16. Get As per taste black pepper
  17. Get As per taste Turmeric powder
  18. You need As required Oil for frying
Instructions to make Bombay aloo bonda:
  1. Firstly take a pan and add oil as oil heats up at mustard seeds, curry leaves and ginger garlic paste then add mashed potatoes and mix all the species in it and then make ball sized aloo patties.
  2. Then make besan batter using ingredients above.
  3. Now dip aloo patties in besan batter and fry them in hot oil.Fry until it turns into golden yellow. And your aloo bonda is ready serve them with fried chillies and mint chutney.

LINK IN MY BIO #aloo #aloomasala #bonda. In the final minute of cooking, add the chopped coriander and a squeeze of lemon juice to the Bombay potatoes. Bombay aloo makes a great side dish for a curry. If you are using small potatoes it's better to just scrub the potatoes and leave the skins on for extra flavour. Aloo Bonda is one of the simple and scrumptious evening snack.

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