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We hope you got insight from reading it, now let’s go back to nilgiri chicken recipe. You can have nilgiri chicken using 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Nilgiri chicken:
- Provide 1 kg Chicken
- You need 1 bunch Coriander leaves
- Prepare 1 bunch Mint leaves
- Provide 1 cup Curd
- Take 6 Cashews
- Take 6 Almonds
- Provide 1 Lemon
- Get 4 Onions
- Take 6 tbsp Oil
Instructions to make Nilgiri chicken:
- Wash the chicken and keep it aside.
- Take mint leaves and coriander leaves wash it and keep aside.
- Take a pan heat some oil. Add sliced onions and fry until golden brown.
- Now take a blender add coriander leaves, mint leaves, cashews, almonds, fried onions and salt. Blend it to smooth paste.
- Mix the paste with the chicken and keep it for marination for about 1/2 hour to 1 hour.
- Now take a wok add oil and then add ginger garlic paste, saute for few minutes and then add sliced onions.
- Fry it nicely. Now add the chicken. Cook it till water evaporates and oil separates.
- Enjoy with roti or naan.
Nilgiri chicken korma is an exotic dish hailing from the hilly regions of Tamil Nadu. The unique combination of spices make this recipe extremely unique an. The Nilgiri tahr (Nilgiritragus hylocrius) is an ungulate that is endemic to the Nilgiri Hills and the southern portion of the Western & Eastern Ghats in the states of Tamil Nadu and Kerala in Southern. Nilgiri chicken or Mutton Korma in nicely cooked with succulent pieces of mutton cooked delicately in spices and coconut paste A favorite dish in gr. Variations: Try with hard boil egg, goat or lamb.
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