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We hope you got benefit from reading it, now let’s go back to fish dry fry recipe. To make fish dry fry you need 11 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Fish dry fry:
- Take 5 piece Local fish
- Get 1 Onion sliced
- Provide 2 Capsicum chopped
- Get 1 Tomato chopped
- Use 2 spoon Jeera powder
- Provide 1 spoon Coriander powder
- Take 1 spoon Kali jeera
- Provide 1 spoo Garam masala
- Take 2 spoon colour red chilli powder
- Use 4 sliced chilli in between
- Prepare Coriander leaves chopped
Instructions to make Fish dry fry:
- First fry the fish and keep aside and take oil again in kadai or pan add kali jeera, dry red chilli, 1bay leaf amd let the aroma come out then add the onions, capsicum, tomatoes that were chopped and add the masalas and then fry it and add little water and cover it for 5min.
- Now add the fried fish and cover it and cook for 10min now garnish it with coriander leaves and enjoy your lunch.
Dry frying is one of the most useful and effective culinary techniques, and in almost all cases it is much better than roasting. Dry frying steak, fish and bacon. "Fry fish on the bone and with the skin left on. It makes for a tastier and juicier result." The fish should be seasoned with salt and pepper and completely dry on the surface when you put it in the pan. How Do I Air Fry Fish? Air Fried Fish is pretty easy and takes about four simple Rinse and pat dry your fish fillets with paper towels.
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