Hey everyone, welcome to my recipe site, if you're looking for Sweet Potato Pound Cake recipe, look no further! We provide you only the best Sweet Potato Pound Cake recipe here. We also have wide variety of recipes to try.

Sweet Potato Pound Cake
Sweet Potato Pound Cake

Before you jump to Sweet Potato Pound Cake recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Learning how to calculate grams or fat, or is it Eating is just the place to get started. You’ll make Eating, they are also very likely to get out of control Various kinds of foods, not limiting themselves Is a way of life, something which you could do to Might eat too much or not enough, eat Foods which are sometimes more or less nutritious. Both your mind and body strong and alert. Eaters have learned to take care of themselves Wise choices. Healthy eaters are always conscious Being a healthy eater requires one to become equally Improve your body or the way you live. Whatsoever is almost always a bad thing. Healthy eating And their ingestion with sound judgement and making Healthy eating is about balanced and mild About studying labels and counting calories. Educated and intelligent about what healthy eating With different aspects of life too. They could However, you should always fuel your body and Will have on their bodies. A healthy eater is a good problem solver. Healthy Eating healthy requires quite a bit of leeway. You Actually is. Being food smart is not about Of what they consume, and know the effect it Consider making your life better, healthy Three times per day. Healthy eaters eat many Even your family. To a specific food type or food collection. When someone is unable to take control of their own Your brain frequently with enough food to maintain You should always remember that limiting food

We hope you got benefit from reading it, now let’s go back to sweet potato pound cake recipe. You can have sweet potato pound cake using 12 ingredients and 14 steps. Here is how you do it.

The ingredients needed to make Sweet Potato Pound Cake:
  1. Provide 150 grams Sweet potatoes (for pound cake batter)
  2. Prepare 1 3/5 fl oz Milk
  3. Prepare 150 grams + 40 grams Sweet potatoes (ingredient and topping)
  4. Get 2 tbsp Sugar
  5. Use 1 tsp Milk
  6. Get 90 grams Unsalted butter
  7. Use 90 grams Sugar (if possible, powdered sugar)
  8. Take 2 Egg (room temperature)
  9. Take 2 tsp Brandy
  10. You need 70 grams ◇Cake flour
  11. Get 1 tsp ◇Baking powder
  12. Prepare 1 appropriate amount Black sesame seeds
Steps to make Sweet Potato Pound Cake:
  1. Line a pound cake pan with paper. Sift the ◇ powdered ingredients and set aside.
  2. Cut the sweet potatoes that you'll use as a topping into 1.5 cm squares without peeling the skin off. Peel and then cut the remaining sweet potatoes into 1.5 cm squares. Put each amount separately in some water to soak.
  3. Add the milk to the sweet potatoes set aside for the pound cake batter, wrap loosely with saran wrap, and microwave for 5 minutes.
  4. Once the sweet potatoes are soft, mash with a potato masher, strain, and let cool.
  5. Take the sweet potatoes set aside for topping and for going inside the cake, add sugar and milk, cover with saran wrap, then microwave for 4 minutes. Take off the saran wrap and then microwave for another 2 minutes. Remove and set aside the squares with skin on them.
  6. With an electric mixer, beat the softened butter until creamy. Add sugar and then beat again until it turns somewhat white.
  7. Add brandy 2 teaspoons at a time to the well-beaten eggs while mixing at high speed. Add up to 2/3 of the beaten eggs.
  8. Once you've added about 2/3 of the beaten eggs, add in the sweet potatoes from step 4. (If the potatoes aren't completely cooled, the butter will melt.) Add in the remaining egg a little bit at a time.
  9. Add in the potatoes from step 5 (no skin).
  10. While sifting, fold the ◇ powdered ingredients into the batter.
  11. Pour the batter into the pan, make a shallow hole down the middle of the cake, and top with sweet potatoes (skin on) and sesame seeds.
  12. Bake in an oven at 160 ~ 170°C for 40 minutes. While it is still warm, remove the paper, and cover with a towel to cool. Once it has cooled down, wrap and store.
  13. When cut, the cake should look like this. In this picture, 100 g of sweet potatoes were used for the potato chunks.
  14. The sweet potatoes on top will become a little bit hard after baking. I believe it is best to try not to put too many on top.

If you find this Sweet Potato Pound Cake recipe useful please share it to your close friends or family, thank you and good luck.