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We hope you got insight from reading it, now let’s go back to sweet, salty and delicious! stir-fried marmalade chicken drumettes recipe. To cook sweet, salty and delicious! stir-fried marmalade chicken drumettes you need 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes:
- Use 5 Chicken wing drumettes - the large end of the wing
- Use 5 cm Lotus root (if you have some)
- Use 1 Cake flour
- Use 1 1/2 tbsp Marmalade
- Use 1 1/2 tbsp Soy sauce
- Use 1 tbsp Sake
- Provide 1 dash Salt
- Take 1 dash Pepper
Instructions to make Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes:
- Sprinkle the chicken drumettes with salt and pepper. Leave for 10 minutes, then coat with flour.
- Put some oil in a frying pan, and pan-fry the chicken over medium heat until cooked through.
- Add the marmalade, soy sauce and sake, and coat the chicken with this sauce.
- Slice the lotus root thinly and deep fry. Serve the chicken drumettes with the lotus root as garnish!
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