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Chana masala muska bun with mirchi tadka
Chana masala muska bun with mirchi tadka

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The ingredients needed to make Chana masala muska bun with mirchi tadka:
  1. Provide 1 cup cheakpeas boiled
  2. Take 1 onion chopped
  3. Take 1 tomato chopped
  4. Take 1 tbsp ginger garlic paste
  5. Provide 1 tsp chana masala
  6. Prepare to taste Salt
  7. Provide 1 tsp red chilli powder
  8. Prepare 1/2 tsp haldi/Turmeric powder
  9. Prepare 2 tbsp oil
  10. Provide 2 tbsp Fresh chopped coriander leaves
  11. You need 1/4 tsp amchur(dry mango powder)
  12. Prepare for flavoured butter
  13. Use 5 tbsp butter
  14. Get 1 tbsp garlic
  15. Provide 1 tsp kalonji /nigella seeds
  16. Provide 1 tsp feenel seeds crushed
  17. Get 1 tbsp fresh coriander chopped(mix all well an your flavoured butter
  18. Get for cheese salad
  19. Get 1 cup process cheese
  20. You need 1/2 cup Chopped capsicum
  21. Provide 1 tbsp fresh coriander chopped
  22. You need 2 green chilli chopped mix all for salad
  23. Prepare for mirchi tadka
  24. Get 5 tbsp oil
  25. Provide 1 tbsp chilli powder
  26. Provide Pinch salt
  27. Take 1 tbsp Garlic
  28. Get 1 tbsp coriander cumin powder
  29. Get 1 tsp fresh coriander chop
  30. Provide 2 buns
Steps to make Chana masala muska bun with mirchi tadka:
  1. Take a pan add oil when tempers add onion an satute till pink an add tomato than add ginger garlic paste an cook for while
  2. Than add all dry masala an coiander an cook till fat saperates
  3. Than add chana mix it well an mash with masher an mix it well an keep aside
  4. Take a blow add all ingredintes of salad mix it well an keep aside
  5. Take blow mix all ingrtdents of flavour butter an keep aside
  6. Take pan add oil when tempers add gralic an all masala fresh corandire an mix it well an remove 4m gas an keep aside
  7. Take bun apply thick layer of butter both the side
  8. Take a tawa roast the bun both the side till butter meltes
  9. Than put chana mixture than salad an cover with other bun an put on tawa for 5 mints ya till cheese melts
  10. Than take into plate on top apply mirchi tadka an serve

Chana Masala Recipe-Chana Masala is a classic Indian dish that is a specialty of North Indian cuisine. Chana masala, also called chole masala, is a vegetarian and vegan Indian comfort food packed with flavor and perfect for dinner (or lunch) any day of the week! It is one of the most popular Indian dishes, whether its in India or in the western world. In Delhi though, we usually make Garnish with more cilantro and serve Chana Masala with rice or naan! You may also squeeze some fresh lemon juice if desired.

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