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Strawberry pound cake
Strawberry pound cake

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We hope you got benefit from reading it, now let’s go back to strawberry pound cake recipe. You can have strawberry pound cake using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Strawberry pound cake:
  1. Take 200 grams sugar(you can reduce if too sweet)
  2. Get 225 grams AP flour
  3. Provide 1 tsp baking powder
  4. Provide 250 grams mashed strawberries
  5. Prepare 3 large eggs lightly beaten
  6. Get 60 ml milk
  7. Provide 175 grams softened butter
  8. Prepare Strawberry flavor or rose I use both or any flavor you want in the cake
Instructions to make Strawberry pound cake:
  1. Cream your butter and sugar until light and fluffy(I like to use a dry milk to grind my sugar to enable it incorporate properly with my butter)
  2. On medium speed if using a stand mixer gradually add your eggs until mixture is smooth and well incorporated,add your flavours
  3. Alternate between your flour and baking powder mixture with milk but make sure your mixture ends with flour.
  4. Finally using a spatula fold in your mashed strawberries and mix properly, turn into your already prepared baking tins or loaf pan and bake for 30-50 mins(I like to use the water bath method so the cake comes out moist and fluffy)

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