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Shredded beef and veggies sauce
Shredded beef and veggies sauce

Before you jump to Shredded beef and veggies sauce recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to shredded beef and veggies sauce recipe. To cook shredded beef and veggies sauce you only need 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Shredded beef and veggies sauce:
  1. Prepare 1/3 kilo beef
  2. Take 3 large carrots
  3. Provide 2 large green pepper
  4. Take 3 large red pepper
  5. Prepare 3 medium scotch bonnet
  6. Get 1 1/2 tbspn corn flour
  7. Get 1 large onion
  8. Take Peas
  9. Take Maggi
  10. Take Salt
  11. Take Curry
Instructions to make Shredded beef and veggies sauce:
  1. These are the ingredients.
  2. Wash beef and cut into strip,set on fire add seasonings and onion cover and let it slightly cook. Shred carrot,green pepper,red pepper,slice onion. Parboil peas. When beef is half cook off the fire,take the meat out and keep the stock aside.
  3. Add oil in a pot,pour cooked beef let it fry and then add blended pepper,add sliced onion and let it fry for some minutes. Pour parboiled peas.
  4. Put shredded carrots and stir for some minutes.Add red pepper and green pepper.
  5. Addseasonings,bring beef stock and mix with corn flour,pour in and mix thoroughly. Cover and let it stea
  6. Your sauce is readyyyyyyyy!
  7. You can serve with rice or anything you like.

To enhance the taste of your sauce, you should consider marinating. Even the best grilled meats and vegetables are going to get boring if you eat them over and over again. One of the easiest ways to breathe new life into grilled foods I'm talking garlicky aioli for grilled asparagus, parsley-flecked chimichurri for steak, tamarind-spiked peanut sauce for chicken, and more. Pour the sauce over the beef and veggies. Once cooked, remove meat from the crock pot and shred using two forks.

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