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Potatoes fillet buns
Potatoes fillet buns

Before you jump to Potatoes fillet buns recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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The ingredients needed to make Potatoes fillet buns:
  1. Use 1 large potatoes
  2. Use 1 medium size onion
  3. Use 1 medium size tomato
  4. Get to taste salt
  5. Provide 1 ts chat masala
  6. Use 1 ts dania powder
  7. Prepare 1 ts qasoori methi
  8. Use half ts ajwoin
  9. Get 1 cup maida
  10. You need 1 ts dry instant yeast
  11. Get half cup warm water
  12. Get 1 ts yogurt
  13. Provide 3 ts oil
Instructions to make Potatoes fillet buns:
  1. Sub se pehly boiled potatoes, chopped onions, chopped tomatoes, and spices ko achi trah mix kar ke side py rakh ly
  2. Ab maida, yeast aur salt to mix kry r warm water se achi trah goond ke dough tyar kar ly, ab is dough ko maximum 45 ke lye side py rakh ly
  3. After 45 minutes, is dough se small balls bana ly
  4. Ab simple roti ke trah is ko belan me bail dy
  5. Ab knife ki madad se is ko cutt kry
  6. R again is se balls bana ly
  7. Ab already tyar hwa va alu ka amaiza 1 ball py rakh ly
  8. Aur dosri ball se halka sa press kary ta ke mixture sides se bahir na nikly.
  9. Ab oil achi trah brush kary aur pre heated oven me 45 minutes ke lye bake at 180°
  10. Enjoy with ketchup

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