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Before you jump to Chatpata stuffed buns recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to chatpata stuffed buns recipe. To cook chatpata stuffed buns you need 14 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Chatpata stuffed buns:
- Get 2 pav buns
- Use 1 Onion finely chopped
- Provide 1 boiled potato
- Take 2 Green Chillies
- Get 3/4 Tsp Tikka Masala
- Use 1 Tsp Ginger Garlic Paste
- Take 2 Tsp Tomato Puree
- You need 3 Tsp Oil
- Prepare 1 Tsp Jeera
- Take 1/2 Tsp Coriander seeds crushed
- Prepare 1/2 Cup Fresh Coriander
- You need 1/4 Tsp Turmeric Powder
- Get 2 Tsp Butter for Toasting buns
- Get to Taste Salt
Instructions to make Chatpata stuffed buns:
- Heat oil in a wide bottom Pan. When it’s hot add jeera, crushed coriander seeds, green chilli and ginger garlic paste. Saute for a few seconds and add the finely chopped onions.
- Saute until they turn golden brown. Then add finely chopped coriander, tomato puree, turmeric,tikka masala and salt
- Mix well and keep it on medium flame and add boiled mashed potato.
- Mix well and cook until oil starts to leave the sides. - Can add 2 tbsp of water to avoid burning Switch off the stove once done.
- Slice the buns into halves. - Heat up a non-stick pan - Butter the buns and toast buns until crisp.
- To assemble: - - Fill with the prepared potatoes Masala - Garnish with some chopped coriander leaves and pomegranate kernels - Serve hot and enjoy!
Their school dabba will always come back empty! Puta and chatpata are both terms used in Indian cooking. Learn about common Indian dishes that have these hot and sour flavors. Potato stuffed buns are very easy to make. They can be had for breakfast, dinner or as a tea time snack.
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