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Cheesy veg pockets buns
Cheesy veg pockets buns

Before you jump to Cheesy veg pockets buns recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to cheesy veg pockets buns recipe. You can cook cheesy veg pockets buns using 17 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Cheesy veg pockets buns:
  1. Use 4 buns
  2. Provide 1/2 cups chopped capsicum
  3. Provide 1/2 cups chopped carrots
  4. Prepare 1/2 cups chopped onion
  5. Prepare 1/2 cups boiled corns
  6. Prepare 2 tbsp red chilli sauce
  7. Provide 2 tbsp green chiili sauce
  8. Prepare 4 tbsp tomato sauce
  9. You need 4 tbsp schezwan sauce
  10. You need 1 tbsp white vinegar
  11. Take 1/2 tsp pepper powder
  12. Use 2 tbsp butter
  13. Use 2 tbsp pizza masala
  14. Prepare 1 tsp chilli flakes
  15. Get as per taste Salt
  16. Get 2 tbsp oil
  17. Get 1 cup grated cheese
Steps to make Cheesy veg pockets buns:
  1. Buns ko center se round cut kar ke gap bana le.
  2. Buns ke nikle tukde side me rekh le.
  3. Pan me oil garam karein usme onion, capsicum, carrot, tomatoes, corns dal kar fry karein.
  4. Ab usme schezwan sauce, green chilli sauce, red chilli sauce and tomato sauce dal kar achhe se mix kere.
  5. Vinegar, black pepper and salt dal kar mix karein or last me pizza masala, bache buns ke tukrde dalker filling ready karle.
  6. Buns me sabse pahle butter lagaye fir thorda cheese dale uske baad filling bahr de.
  7. Filling ke uper cheese dale usper tomato sauce,chilli flakes and pizza masala dalker buns ko 160 degree per oven me 10 mins bake kar ke serve karein.

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