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Mutton chops pulao
Mutton chops pulao

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We hope you got benefit from reading it, now let’s go back to mutton chops pulao recipe. You can cook mutton chops pulao using 17 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Mutton chops pulao:
  1. Use 1/2 kg Mutton chops
  2. Provide 2.5 cups Rice
  3. Use 1 Onion
  4. Provide 1 Tomato
  5. You need 10 Green chillies
  6. Provide 1/2 bunch coriander
  7. Use 1 inch ginger piece
  8. You need 1 tbsp cumin
  9. You need 1 tbsp saunf dhaniya
  10. Take to taste Salt
  11. Provide 1 cup Yoghurt
  12. You need 4 Pepper corns
  13. Prepare 2 Cloves
  14. Provide 1 Star anise
  15. Get 1 cinnamon stick
  16. Get 2 Red cardamom
  17. Get 3 Green cardamon
Steps to make Mutton chops pulao:
  1. In a pot add 2.5 cups of water with 1 tsp of salt and red chilli powder. Add mutton chops and let it boil until fully done.
  2. In a pot add oil and onion. Fry until golden brown and take out. Keep aside
  3. Add all sabit garam masala and spices.fry until aroma comes.
  4. Add yoghurt (whisked) and chops.
  5. Add tomatoes, green chillies and coriander. Mix well and put on dum for 5-7 minutes.
  6. Boil rice until 3/4th done.
  7. Now layer rice over masala, add food colour (optional) and onion. Put on dum for about 10-15 min or until done.
  8. Mix well and serve

Also known as a lamb chops beard or pork chop sideburns. Mutton kofta pulao is an aromatic rice recipe served as a main course. spicy goat meat mince Mutton Kofta Pulaomutton kofta pulao or pilaf is made in two steps - first, making of the koftas and. Step by step recipe of Mutton Yakhni Pulao with photos of each step. 'Yakhni' mean bone broth while 'Pulao' is a aromatic rice dish. Aroma in pulao is attributed to whole spices. A wide variety of mutton chops options are available to you, such as material, feature, and shape.

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