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The ingredients needed to cook Matar and Chicken Pulao:
- Get 3 cups Rice (soak for 1/2 an hour)
- Provide 1/2 kg Chicken
- Provide 2 tbsp Ginger Garlic Paste
- Prepare 1 Tomato
- Use 2 medium sized onions
- Get 2-3 Green Chillies
- You need 1 cup peas
- Use 2-1/2 cups Oil
- Get 1/2 litre Water
- Take To Taste Salt
- Provide 2 tbsp Red Chilli Powder
- You need 1 tbsp Coriander Powder
- Provide 1 tbsp Cumin Seeds
- Take 2 tbsp Mixture of garam masala,dar cheeni,bari Elaichi,long
Instructions to make Matar and Chicken Pulao:
- Sab sy pehly cooker mein oil garam karein.Us mein onions aur green chillies kaat kar daalen aur golden brown honay take pkayen.
- Ab is mein chicken add karein aur sath he ginger garlic paste b add kar dain.Chicken ka color change honay tak medium flame py pkayen.
- Ab is mein salt,red chillies aur coriander powder,cumin seeds daal kar chicken aur masalay ko achi tarah bhoon lain.
- Ab is mein peas add kar dain aur mix kar lain.
- Ab is mein paani add karein aur boil anay tak intezar karein.
- Jab boil a jaye to soaked rice pani mein sy chaan kar nikal lain aur is mein add kar dain aur sath he garam masala,dar cheeni,bari Elaichi aur long shamil kar dain.
- Achi tarah mix karein aur cooker ko dhakan sy cover kar ke weight rakh dain.Pehly 10-12 mint high aur phir 8-10 mint low flame py pkayen.
- Yummy and delicious matar and chicken pulao tyar hai.Ap isay raita aur salad ke sath serve kar sktay hain.
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