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Chana dal /udad dal chutney
Chana dal /udad dal chutney

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The ingredients needed to make Chana dal /udad dal chutney:
  1. Get cup chana dal quarte
  2. You need cup urad dal quarter
  3. You need 4 green chillies
  4. You need to taste few tamarind flakes
  5. Provide 1 Pinch turmeric
  6. Get to taste salt
  7. Prepare 1 pinch hing /asafoetida
  8. Use 3 teaspoon ground nut oil
  9. Take as needed curry leaves
Instructions to make Chana dal /udad dal chutney:
  1. Take all the required ingredients
  2. Heat two spoon oil add chana dal, udad dal, turmeric hing and saute
  3. Add green chillies, tamarind, curry leaves and sauté
  4. After cooling transfer into mixie jar and grind into powder first and add by grinding water. If you want you can add tadka with oil mustard and jeera

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