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Beef pulao
Beef pulao

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We hope you got insight from reading it, now let’s go back to beef pulao recipe. You can have beef pulao using 14 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Beef pulao:
  1. Take 3 Onion medium
  2. Get 3 Potatoes large
  3. You need 1 cup Oil
  4. Prepare 1 cup Yogurt
  5. Get 1/2 kg beef
  6. Provide 1/2 kg basmati rice
  7. You need 10-12 Green chillies
  8. You need 3 tbsp Salt
  9. Use All whole spice (laung 2 -3,daarcheeni 1,Bari Elaichi 1)
  10. Get 1 tsp Zeera
  11. Prepare 3-4 Black pepper corns
  12. Prepare 2 Star anise
  13. You need 1 tsp Dhaniya powder
  14. You need 1 tsp Garam masala powder
Steps to make Beef pulao:
  1. Sabse pehle ek bartan pe oil garam karein phr isme piyaz shamil karein piyaz ko golden fry karein phir isme saare garam masale shamil karein
  2. Phr isme beef or ginger garlic paste shamil karein or 3 se 4 glass paani daal kar low flame gosht gal jaane Tak pakayen(salt b add krden)
  3. Ab Green chilli ko blender me daal ke blend krlen or side pe rkhden
  4. Jab gosht gal jaye Tau isme potatoes, yogurt or Hari mirchon ko Jo blend kar ke rkhi thi vo daaldein or 2 glass paani daal ke aaloo gal Jane Take pakayen (dhaniya powder or garam masala powder b shamil krden)
  5. Ab isme jtne rice hain us se ek glass Kam paani daal ke haradhainya podina b daaldein or tez flame pe pakayein jab paani dry hojae Tau isko slow flame pe dum dedein
  6. Hara dhainya podina or Green chilli se garnish kar ke serve karein.

You will find different taste in this pulao due to orange juice. Along with BANNU TRADITIONAL BEEF PULAO, We introduce our traditional dish called PAINDA(sohbat) and SPECIAL DOODH HALWA available now. Mutton Pulao is a traditional rice dish. It is usually served at dinner in very special occasions. There are lots of varieties of pulao.

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