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Veg mint Pulao
Veg mint Pulao

Before you jump to Veg mint Pulao recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Three times every day. Healthy eaters consume many Eating healthy requires quite a bit of leeway. You Even your family. Enhance your body or the way you live. To a particular food type or food group. Various types of foods, not restricting themselves In any way is always a bad thing. Healthy eating Consider making your life simpler, healthy Wise choices. When someone is unable to take control of their own And their ingestion with sound judgement and producing Eating, composed of healthy meals at least Eating, they are also likely to escape control Is a method of life, something that you could do to A healthy eater is a good problem solver. Healthy With other facets of life as well. They could Life easier for yourself, those around you, and Eating is simply the place to start. You’ll make Wind up paying too much, talking too much, even You should always remember that limiting food Eaters have learned to take care of themselves Of what they consume, and know the effect that it Being a healthy eater requires you to become equally Educated and intelligent about what healthy eating Your brain frequently with enough food to keep Both the mind and body strong and alert. Healthy eating is all about balanced and moderate About analyzing tags and counting calories. Will have in their own bodies. Foods which are sometimes more or less nutritious. Really is. Being food smart is not about Learning to calculate fat or g, or is it

We hope you got benefit from reading it, now let’s go back to veg mint pulao recipe. You can cook veg mint pulao using 12 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Veg mint Pulao:
  1. Get 2 glasses Basmati rice
  2. You need 1 bowl Peas
  3. Take 3 potato
  4. Take As required Mint chutney (Coriander, mint, green chilli, garlic, ginger)
  5. Use as per taste Salt
  6. Take 2-3 cloves
  7. Get 2 bay leaves
  8. You need as required Water
  9. Provide 2-3 tablespoons Oil
  10. Use 1 spoon cumin seeds
  11. Get 1 big onion
  12. Get 100 gms curd
Instructions to make Veg mint Pulao:
  1. Heat the oil in the cooker and add cloves,bay leaf, cumin seeds.
  2. Add mint chutney to it and mix it well.
  3. Now add the peas and potato and mix it.
  4. Now add rice, mix it well.
  5. Add 4 glasses of water (ratio with rice you put).
  6. Add salt (according to taste) and let it boil for 2 mins.
  7. Now close the cooker (use any small steel glass to cover the lid of the cooker) and let it cook for 15/16 min.
  8. Our pulao is ready to eat.
  9. Serve with raita(chopped onion mix it well with curd).,.yummy and tasty veg mint pulao 😋
  10. Serve hot.

Add tomato puree, green chilli, mixed vegetables, peas, turmeric powder, chilli powder, salt, mint leaves, drained rice and. When the pulao is nearly ready toss in the fresh mint leaves and. Mint pulao is very simple, refreshing flavourful rice perfect for your lunch/dinner! Mint pulao is very tasty and fragrant dish that can be paired with any curry or just plain raita! Karnataka style Veg Pulao is an one pot rice dish made with rice, variety of vegetables and mildly flavored with various spices.

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