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Before you jump to White Pulao recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to white pulao recipe. You can cook white pulao using 15 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare White Pulao:
- Provide 1 cup basmati rice
- Provide 1 Cup chopped cauliflower
- Take 1 chopped potato
- Provide 1/2 cup green peas
- Take 2 chopped onions
- Take 2 dry red chillies
- Get 1 teaspoon cumin seeds
- You need 4 Green Cardamoms
- Get 1 black cardamom
- Prepare 8 black pepper
- Use 5 cloves
- Prepare 2 bay leaves
- Use 2 tbsp ghee
- Provide 2 tbsp coriander leaves
- Use to taste Salt
Steps to make White Pulao:
- Wash and soak rice for half hour.
- Heat ghee in cookers, add cumin seeds, bay leaves and spices and fry for a few seconds.
- Now add chopped onion, ginger garlic paste and cook on medium flame for 5 minutes.
- Now add cauliflower, potatoes and peas and fry for a few minutes. Add salt.
- Now add soaked basmati rice and cook for 2 minutes. Then add water and mix and cook on a low flame till 1 whistle.
- Open cookers, add the green coriander and cover it for 5 minutes. Serve it hot.
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