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Fry Mutton Chops
Fry Mutton Chops

Before you jump to Fry Mutton Chops recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to fry mutton chops recipe. To make fry mutton chops you need 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Fry Mutton Chops:
  1. Get 1 kg mutton chops
  2. Take 2 tbsp coriander leaves
  3. Provide 2 tbsp mint leaves
  4. Take 3-4 green chilli
  5. Use 2 tbsp ginger
  6. Take 7-8 garlic cloves
  7. Use 2 tbsp cumin seeds
  8. Prepare 2 tsp black pepper corns
  9. You need 1 inch stick cinnamon
  10. Get 2 cloves
  11. You need 2 cardamom
  12. Use to taste salt
  13. You need 2 tbsp coriander powder
  14. Take 1 cup bread crumbs 1 cup all purpose flour oil for frying
Steps to make Fry Mutton Chops:
  1. Grind together coriander leaves, mint leaves, green chilli, ginger, garlic, cumin seeds, black pepper, cinnamon, cloves and cardamom to make a fine paste. - - Add the ground paste to the mutton chops along with salt and coriander powder.
  2. Add a cup of water and cook for about 30 minutes or till the mutton has tenderized and the water has dried up. Every variety of meat is different, hence the cooking time will vary. We do not want to cook the meat fully as we have to again fry it. Just cook enough where the meat is just done.
  3. Remove from heat and allow to cool. - - Take the bread crumbs and all purpose flour in a plate and mix together. - - Coat the cooked mutton chops with the bread crumbs and fry in hot oil till golden brown
  4. Garnish with coriander leaves and slices of onions. Serve with Raita or Chutneys.

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