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Aloo Qeema
Aloo Qeema

Before you jump to Aloo Qeema recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to aloo qeema recipe. You can have aloo qeema using 19 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Aloo Qeema:
  1. Take 500 gm Mutton Mince
  2. Take 2-3 Potatoes
  3. Prepare 1 Onion
  4. You need 1/2 cup Oil
  5. Take 1/2 cup Yogurt(dahi)
  6. You need 1 tbsp Ginger paste
  7. You need 1 tbsp Garlic paste
  8. Get 1 tbsp Red Chilli powder
  9. Take 1 tsp Salt(to taste)
  10. You need 1/2 tsp Turmeric (haldi)
  11. Take 1/2 tsp Garam masala powder
  12. Use 3-4 Green Cardamom
  13. Take 1 Black Cardamom
  14. Get 2-3 Cloves
  15. Use 1 Cinnamon stick
  16. Provide 1 Bay leaf
  17. Provide 2-3 Green or Red Chillies
  18. Take Garnish
  19. Use Fresh Coriander chop
Steps to make Aloo Qeema:
  1. Slice one onion & fry to golden pink in oil.add whole sabit garam masala in oil & fry.add ginger garlic paste fry till smells ends.
  2. Add qeema in pot.fry at low -medium heat till it changes colour.add beaten curd in it & mix well.add all spices in qeema mix.cover the lid & let it cook at low-medium heat.
  3. Qeema will cook in dahi & own water.check when water is almost drying,add potato cut in cubes and mix.add 1 cup water & let them cook at medium heat.
  4. When potatoes are tender & qeema leaves oil.sprinkle garam masala add chop green chillies I have used red chillies as well to enhance colour.garnish with fresh chop coriander & serve hot.

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