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Meat ball rice with vegetables
Meat ball rice with vegetables

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We hope you got benefit from reading it, now let’s go back to meat ball rice with vegetables recipe. You can cook meat ball rice with vegetables using 27 ingredients and 1 steps. Here is how you do that.

The ingredients needed to cook Meat ball rice with vegetables:
  1. Provide For meatballs
  2. Use g Mutton mince 💯
  3. Take Black pepper 🌶 half tea spoon
  4. Use 1 tea spoon Garlic powder
  5. Take 1 tea spoon Salt
  6. Use Soya sauce half tea spoon
  7. Provide 1 tea spoon Red chilli sauce
  8. Use Bread 🍞 slice 1
  9. Prepare half Egg
  10. Take Mix all ingredients make a balls and sallow fry
  11. Prepare For rice
  12. You need 250 g sela rice (soak 2 hours then boil)
  13. Get 1 tea spoon Salt
  14. Get 1 table spoon Soya sauce
  15. Get Chicken cube 1
  16. Provide 4 tablespoons Oil
  17. Prepare 1 tea spoon Crush Black pepper 🌶
  18. Get Garlic cloves 2 chop
  19. Use half Capsicum chop
  20. Provide 1 tablespoon Ketchup
  21. Use 1 tea spoon Paprika
  22. Get Corn boil half cup
  23. Take Peas boil half cup
  24. Take Cabbage half cup
  25. You need For garnish
  26. Use Spring onion 1 chop
  27. Get Chilli garlic sauce
Steps to make Meat ball rice with vegetables:
  1. In pan add oil and garlic cloves when garlic becomes red add all vegetables 🥒 and spices and stir fry add boil rice and meat balls cover the lid 5 minutes garnish with spring onion hara lehsan and 1 table spoon chilli garlic sauce

A traditional Korean dish of rice, vegetables, fiery chile paste, and browned slices of beef is topped with a whole egg for a meal in a bowl. Reviews for: Photos of Bibimbap (Korean Rice With Mixed Vegetables). Ingredients: Any vegetable with low water content, such as beets, butternut squash, sweet potatoes, regular potatoes, carrots, rutabaga, jicama or plantains. Directions: Spiralize or julienne-peel your favorite. Adding meat and vegetables to cooking rice is an easy way to create a meal in one pot.

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