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Shahi Paneer curry
Shahi Paneer curry

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We hope you got benefit from reading it, now let’s go back to shahi paneer curry recipe. You can cook shahi paneer curry using 23 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Shahi Paneer curry:
  1. Use 250 gms paneer
  2. Use 1 capsicum
  3. You need 1 onion
  4. Prepare For paste:
  5. Get 4 onion
  6. Take 1 tbsp ghee
  7. Provide 1/4 cups curd
  8. Use 1 tbsp kaju powder (cashewnut)
  9. You need For masala:-
  10. Get 2 tbsp milk powder
  11. Provide 1 tsp cornflour
  12. Provide 1 tsp ginger chilli paste
  13. Get 1 tsp garlic paste
  14. You need 3 tbsp cheese grated
  15. You need 1/2 tsp tandoori masala
  16. You need 1/8 tsp pepper powder
  17. You need 1/2 tsp lemon juice
  18. You need 1 tsp sugar
  19. Use 1/4 tsp chaat masala
  20. Provide 2 tbsp butter
  21. Use Other ingredients:-
  22. Prepare 1/4 cup cream
  23. Get to taste Salt
Steps to make Shahi Paneer curry:
  1. Chop paneer, capsicum, and onion into big pieces.
  2. Heat ghee for the onion paste,saute the onions till pinkish. Add the curds and churn to make a smooth paste.
  3. Grind all the ingredients of the masala to a smooth paste.
  4. Heat butter, saute the onion and capsicum.
  5. Add the masala. After 1 minute, add the onion paste, last add the cream, salt and paneer.
  6. Remove in a serving bowl and garnish with some cream and coriander leaves.

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