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Kofta Curry
Kofta Curry

Before you jump to Kofta Curry recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to kofta curry recipe. You can have kofta curry using 25 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Kofta Curry:
  1. You need 2 For Koftas : boiled potatoes medium
  2. Prepare 1/2 cup Paneer
  3. Provide 1 Green chilli chopped
  4. Use 1 tsp Capsicum finely chopped
  5. Take 1 tsp Onion chopped
  6. Take to taste Salt
  7. Provide 1 tsp Bread crumbs
  8. Prepare 1 tsp Cornflour
  9. You need For gravy :
  10. Take 1 Onion medium
  11. Take 1 Tomatoes medium
  12. Prepare 1 tsp Garlic ginger chillie paste
  13. Get 1 tsp Ketchup
  14. Get 1 tsp Kaju / melon seeds paste
  15. Provide 1/4 tsp Kasoori methi
  16. Prepare 1/4 tsp Jeera
  17. Prepare 1 Tej patta
  18. Get 1 Dalchini
  19. Use 2 Laving
  20. Use to taste Salt
  21. Take 1/4 tsp Haldi
  22. Prepare 1/2 tsp Lal mirchi powder
  23. Get 1/2 tsp Dhania powder
  24. Take 1/4 tsp Kitchen king masala
  25. Take Coriander leaves to garnish
Steps to make Kofta Curry:
  1. Mix all ingredients of kofta and make balls
  2. Cook on preheated appe pan till golden brown. Keep aside.
  3. In a mixer jar grind all together -onion garlic ginger chilli and tomatoes.
  4. In a kadai dry roast jeera, laving, dalchini and tej patta.
  5. Put onion tomato paste. Cook till water evaporates.
  6. Add kaju/melon paste. Cook for a min.
  7. Add all dry spices. Mix well.
  8. Add water to make thick gravy. Let it cook for 5 mins.
  9. Add koftas. Cover and cook for 5 mins.
  10. Garnish with coriander leaves.
  11. Serve with roti /parathas.

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