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The ingredients needed to make Alu ka samosy:
- Get For dough 🍚🍚🍚🍚
- Take 1 cup Mada
- Get 2 tsp Ghee
- Provide 1/4 tsp Ajwain
- Prepare For filling
- Prepare 3 Alu
- Get tsp Kuti lal mirch1
- Provide Kuta dhaniya
- Use 1/2 tsp Zeera
- You need 1/2 tsp Namak haldi
- Prepare cup Hara dhani
- Prepare 1/2 tsp Anar dala
- You need 2 tsp Oil
- You need For deep frying
- Get 2 cup Oil
Instructions to make Alu ka samosy:
- For dough :: Un sb ko mix kar ke pani sa ghound ly or 20 mind ka rest dy
- For filling:: Alu ko boil kar ke mash kar ly par ak pan ma 2 tbs oil garam kry alu or sb masaly dal kar mix kryUn filling ready ha
- Ab mady ko ak chota parha bany or bally roti ki tarha - Ab us ka knife sa 2 part ma cut kry
- Ak par alu ki filling rakhy or takoon shape ma band kry or par deep fry kar ly
- Bazar waly samosy ready ha
aloo samosa with step by step photo and video recipe. there are myriad deep fried snack recipes across indian cuisine, but samosa is an undisputed. shaped and stuffed. lastly, while cooking the aloo ka paratha add oil or ghee after both sides of paratha is partially cooked once. this ensures paratha does not absorb more oil while cooking. also, enjoy. Comments posted by users for Keemay Ka Samosa/ Minced Samosa recipe: How are you! Lihat juga resep Samosa Kentang Simpel, Samosa enak lainnya. Take the boiled potatoes in a medium bowl and mash it until no chunks of potato. Add chopped green chillies, red chilli powder, grated ginger, garam masala powder.
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