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Bisi Bele Bhat
Bisi Bele Bhat

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We hope you got benefit from reading it, now let’s go back to bisi bele bhat recipe. To cook bisi bele bhat you need 15 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to prepare Bisi Bele Bhat:
  1. Use 3/4 cup rice
  2. Get 1/4 cup Massoor dal
  3. Use Small lemon size tamarind
  4. Take 1 tsp Jaggery
  5. Take to taste Salt
  6. You need 1 tbsp Ghee
  7. You need 1 cup Coconut milk
  8. Take Fistful of green peas
  9. Take Beans 5 or 6. capsicum cubed
  10. You need Carrot 1/2 cup diced
  11. Provide Cashew nuts 10 broken
  12. Take 1 pinch Hing
  13. Use Curry leaves 10
  14. Provide 3 DryRed chilli
  15. You need 2 tsp Bisi bele bhat pdr
Steps to make Bisi Bele Bhat:
  1. Wash and soak rice for 20 mins.
  2. Pressure cook dal and rice separately adding salt to taste.
  3. Soak tamarind in half cup of water.Squeeze and filter it.
  4. Add bisi bele bhat pdr,jaggery, tamarind and salt together.
  5. Mash the dal to smooth and add to rice.
  6. If rice is too big mash that also.
  7. Vegetables……Yes Heat a pan with 1 tsp ghee.Add vegetables and saute them for 4mins.
  8. Pour 1 cup water. This way they will retain their crunchiness.
  9. Pour the tamarind mix and stir well.
  10. Add mashed dal and rice mix.Boil for5 mins. Right consistency will come.Add in coconut milk.
  11. For tadka or seasoning heat ghee and add cashews and then curry leaves.Add hing,mustard seeds and broken dry red chilli.
  12. Serve hot with papadam.

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