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Creamy Chicken Handi
Creamy Chicken Handi

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We hope you got benefit from reading it, now let’s go back to creamy chicken handi recipe. To make creamy chicken handi you only need 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Creamy Chicken Handi:
  1. Prepare 1/2 kg boneless chicken in cubes 2 tomatoes, chopped
  2. You need 4 green chilies, chopped
  3. Get 1 tsp. salt 1 tbsp. ginger sliced
  4. Take 1/2 tsp. green cardamom powder
  5. You need 2 tbsp. cheddar cheese grated
Steps to make Creamy Chicken Handi:
  1. Heat ½ cup oil, add 2 tbsp. crushed garlic, fry till light golden.
  2. Now add ½ kg chicken with 4 chopped green chilies, 2 chopped tomatoes, 1 tsp. salt and 1 tbsp. sliced ginger, cover and cook for 10 minutes.
  3. Now add ½ tsp. chilli powder, ½ tsp. crushed cumin, ½ tsp. green cardamom powder, 1 tsp. all spice, fry for another 5 minutes,
  4. Lastly add in 3 tbsp. cream, 1 tbsp. butter, ½ tsp. saffron, and 2 tbsp. cheese. Mix it well and remove from heat,
  5. Serve with naan.

It is mild and creamy (without adding cream) and very flavourful. This restaurant style Chicken Handi made. Chicken Boneless Handi recipe: A mouth watering chicken dish with creamy gravy, cooked with traditional asian spices. Traditionally cooked in clay pot (handi) hence named as such. Boneless Chicken Handi is a rich, luscious creamy chicken curry.

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