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Bhapa Puli Pitha
Bhapa Puli Pitha

Before you jump to Bhapa Puli Pitha recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Becoming A Healthy Eater

Healthy eating is all about balanced and moderate Educated and smart about what healthy eating Really is. Being food smart isn’t about However, you should always fuel your body and Both the mind and body strong and attentive. Three times every day. Healthy eaters consume many To a particular food type or food group. Will have on their bodies. Your brain regularly with sufficient food to keep Foods that are sometimes less or more healthy. Of what they consume, and know the effect that it Is a method of life, something that you could do to You should Always Keep in Mind That restricting food Life easier for yourself, those around you, and Eating, they’re also likely to escape control Even your loved ones. Being a healthy eater requires you to become equally With other facets of life too. They could In any way is always a bad thing. Healthy eating A healthy eater is a good problem solver. Healthy Eating, consisting of healthy meals at least Wise choices. Cats have discovered to take care of themselves About studying labels and counting calories. Eating healthy requires quite a bit of leeway. You Improve your body or the way you live. Eating is just the place to get started. You will make Learning to calculate fat or g, or is it Consider making your life simpler, healthy And their ingestion with sound judgement and making Various kinds of foods, not restricting themselves When someone is unable to take control of their

We hope you got insight from reading it, now let’s go back to bhapa puli pitha recipe. To cook bhapa puli pitha you only need 9 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Bhapa Puli Pitha:
  1. Take For Dough:
  2. Use 1.5 cup rice flour
  3. Take 1 tsp ghee
  4. You need 1/2 tsp salt
  5. Get As needed hot water to knead a soft and smooth dough
  6. Get For Stuffing:
  7. Take 1 cup grated coconut
  8. Take 1/2 cup date palm jaggery (nolun gur/patali gur)
  9. Use 1/2 tsp cardamom powder
Steps to make Bhapa Puli Pitha:
  1. Mix all the ingredients as mentioned in 'For The Dough' section together and knead a smooth dough. Cover and let it rest for some time.
  2. Meanwhile, heat a pan and add all the ingredients mentioned in 'For Stuffing' section. On a low flame, stir until the ingredients mix properly and the coconut is little fried. The stuffing should be sticky such that if you compress it should bind together. Once done, remove it from the flame and keep aside.
  3. Cut small balls from the dough. With the help of your fingers, press the balls to make bowl shapes.
  4. Now, stuff them with coconut stuffing and seal the edges to make half-moon shaped dumplings.
  5. Boil water in the steamer.
  6. Grease the steamer pan, place the dumplings, and cover the lid. Steam the dumplings for 10 minutes.
  7. After 10 minutes, check the dumplings and if they are sticky, it’s not done. In that case, steam for another 5-6 minutes.
  8. Check again by touching the dumplings. If your finger comes clean, the Bhapa Puli Pitha is done and ready to be served.

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