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Fried Modak
Fried Modak

Before you jump to Fried Modak recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to fried modak recipe. To cook fried modak you need 7 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Fried Modak:
  1. Prepare 2 bowls wheat flour
  2. Prepare 1 1/2 bowl grated coconut
  3. Use 1 bowl Jaggery
  4. You need To taste Cardomom powder
  5. Use As needed Oil for frying
  6. Get Pinch salt
  7. Use As needed Milk and water
Steps to make Fried Modak:
  1. In one pan add coconut and Jaggery mix well and cook till Jaggery completely.
  2. Mix with coconut. Add cardomom powder.
  3. Let it cool
  4. Now take wheat flour add gradually mixture of water and milk 1:1 proportion. Make medium soft dough
  5. Roll medium thick chapati and with cookie cutter make small round shaped puris
  6. Now stuff above coconut mixture in each puri and prepare Madaks.
  7. Heat oil in kadai. Add oil on medium to high flame fry Modaks till golden brown.add some ghee and just dig in.very tasty recipe 😍

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