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We hope you got insight from reading it, now let’s go back to chicken malai boti recipe. To make chicken malai boti you need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken malai boti:
- Use 1 kg chicken
- Provide 5 large tomatoes
- Use 250 dahi
- Provide 1 packet tikka masala
- Provide 1/2 cup oil
- Prepare 1 tbsp ginger garlic paste
- Take 5 tbsp cream
- Get 2 green chilli
- Get piece Coal
Instructions to make Chicken malai boti:
- Chicken ko tikka masala, dahi,ginger garlic paste sy marinate kar ke 1 hour ke liye rakh dain.
- Tomato ko grind kar lain. Handi mein oil daal kar tomato paste daal kar bhoon lain.
- Phr is mein chicken daal kar mix krain aur cover kar ke achi tarha cook kar lain.
- Jab chicken gaul jae tarha bhon lain aur cream add kar kain 2tbsp koyla ka dum dy dain.
- Phr opper sy cream aur green chilkies daal kar serve krain.
Malai chicken boti also known as chicken malai kebab are mild spicy and creamy textured aromatic chicken nuggets. Chicken boti originated during mughal rule. Use of nuts and fat rich ingredients. As the name suggests, Chicken Malai Boti comprises of melt in the mouth chicken pieces seasoned with spices and lemon juice. Serve with tandoori naan and a kachumber salad on the side.
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