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Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965
Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965

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We hope you got insight from reading it, now let’s go back to beef loaf-kosher and vegetarian versions from the settlement cookbook-1965 recipe. To cook beef loaf-kosher and vegetarian versions from the settlement cookbook-1965 you need 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965:
  1. Take 1 lb ground beef or vegetarian ground meat substitute
  2. You need 1 tsp chopped onion
  3. You need salt and pepper
  4. Get 1/2 cup bread crumbs
  5. Take 1/2 cup tomato juice
  6. Use 1 veggie bacon strip or kosher beef bacon strip (optional)
Steps to make Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965:
  1. Mix all ingredients, form into a loaf.
  2. Lay veggie bacon over top.
  3. Place in pan and bake in moderate oven (350F) for approximately 1 hour. Serve with any desired sauce.

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