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The ingredients needed to cook Schezwan pasta(indian street style):
- Provide 1 packet pasta (any 1 of ur choice)
- You need 1 cup chicken
- You need 2 cups Mixed vegetables of your choice(capsicum, carrots, corn)
- Take 1 onion
- Prepare 3 cloves
- You need 4 green chillies,chopped
- Take 1 tbsp tomato sauce
- Provide 3 tbsp tomato paste
- Use 1 tbsp schezwan sauce
- Prepare 1 tbsp mayonnaise
- Provide 1 tsp Italian seasoning
- You need 1 tsp maggi or any pasta seasoning
Instructions to make Schezwan pasta(indian street style):
- Boil the pasta with 1 litre water, 1 tsp salt and 1 tbsn oil. Now heat 2 tbsp oil, add the chopped onions, garlic and chillies. Mix for few seconds now add the chicken with 1 tbsp salt and mix well.
- Add the tomato paste, chilli pad, ketchup and schezwan sauce. Now simmer 2 mins.
- Add the veggies and mix well then add the pasta,then mix the mayonnaise.
- Italian seasoning, any 1 tsp pasta seasoning or maggi seasoning. Mix well and serve hot.
- Garnish it with mayonnaise, sprinkle some herb. Enjoy!!
All you need is noodles, schezwan sauce and vegetables mainly. Lemon Couscous recipe, south Indian couscous recipes. Lobia gravy, Black eyed beans, lobia recipe..indian breakfast with schezwan sauce - with step by step photo and video recipe. generally, schezwan chutney is mainly served as condiment or side dish to snack or perhaps as a sauce to indo chinese recipes. but it can also be used as a topping to many south indian breakfast recipes too. in. But I like it mine really soft so usually cook little longer or until it reaches soft but firm stage. Add the schezwan sauce, soy sauce and the cooked pasta.
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