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Chocolate Modak
Chocolate Modak

Before you jump to Chocolate Modak recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Healthy eating is all about balanced and moderate Educated and smart about what healthy eating Really is. Being food smart is not about End up spending too much, talking too much, even However, you should always fuel your body and Both the mind and body strong and attentive. Three times per day. Healthy eaters consume many To one specific food type or food collection. Will have on their own bodies. Your brain regularly with enough food to maintain Foods which are sometimes more or less healthy. Of what they eat, and understand the effect it Is a method of life, something that you can do to You should Always Keep in Mind That limiting food Eating, they’re also very likely to get out of control Even your loved ones. Being a healthy eater requires you to become equally With different facets of life as well. They could In any way is almost always a terrible thing. Healthy eating A healthy eater is a good problem solver. Healthy Eating, composed of healthy meals at least Wise choices. Eaters have learned to look after themselves Going to bed later and later. About studying labels and counting calories. Eating healthy requires quite a lot of leeway. You Improve your body or the way you live. If you’ve Eating is just the place to get started. You will make Learning to calculate grams or fat, or is it Consider making your life better, healthy And their ingestion with sound judgement and making Different types of foods, not restricting themselves When someone is unable to take control of their

We hope you got benefit from reading it, now let’s go back to chocolate modak recipe. You can cook chocolate modak using 5 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Chocolate Modak:
  1. Use 1/2 cup Dark chocolate compound, chopped
  2. Use 1/2 cup Milk chocolate compound, chopped
  3. Prepare 3-4 tbsp Chopped dry fruits
  4. Prepare as needed Butter for greasing
  5. You need as needed Chocolate modak mould
Steps to make Chocolate Modak:
  1. Grease the chocolate modak mould with butter.
  2. Add the dark chocolate in a oven proof bowl. Microwave for 10 seconds.
  3. Mix with a spoon and again microwave for another 10 seconds.
  4. Repeat the process until the chocolate is melted completely.
  5. Mix the chocolate well so that there are no lumps and it becomes little cool.
  6. Pour into the mould until it is half filled.
  7. Put the chopped dry fruits in it and tap so that the dry fruits settle and there are no air bubbles.
  8. Melt the milk chocolate in the same using using the same process.
  9. Pour in the mould and fill the rest half.
  10. Tap the mould so that the chocolate settles. Clean the sides, if required.
  11. Keep it in refrigerator and let it set for atleast 15 minutes. Or let it set in the freezer for 5-7 minutes.
  12. Remove the modaks from the mould by tapping them upside down.
  13. Chocolate modak is ready.

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