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We hope you got insight from reading it, now let’s go back to stuffing masala paan modak recipe. To make stuffing masala paan modak you only need 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Stuffing Masala Paan Modak:
- You need 2 cup milk powder
- Provide 3 tbsp whip cream
- Provide 3-4 tbsp paan crush
- You need 1/2 cup dessicated coconut
- Provide 1 tsp colorful fennel seeds
- Prepare 2 tbsp homemade gulkand
- Get 3 fresh beatle leaf
- Take 1/4 cup milk
- Provide 1 tsp ghee optional
- Prepare 1 tsp green food color optional
- Use 2 tbsp tuty fruity
Steps to make Stuffing Masala Paan Modak:
- In a pan take milk,now add paan crush and mix well in low to meduim flame.Add chopped beatle leaf.Now add milk powder and bind nicely.Add dessicated coconut,whip cream,ghee,tuty fruity,tose petals and green food color.Now in meduim flame cook till it remove the pan.
- Now take 2 tbsp modak mixture in a plate.Make a stuffing of paan masala.Mix gulkand,fennel seeds and red chopped cherry.Mix nicely.
- Now take modak mixture half in modak mold.Fill the stuffing of paan masala in centre of modak.Then cover it with modak mixture nicely.Remove slowly.Modak mixture is ready to serve after Dinner or lunch.
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