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Tutti frutti modak
Tutti frutti modak

Before you jump to Tutti frutti modak recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to tutti frutti modak recipe. You can have tutti frutti modak using 7 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Tutti frutti modak:
  1. Take 1 cup semolina
  2. Use 3 tbsp clarified butter (ghee)
  3. You need 1/2 cup sugar
  4. Prepare 2 and 1/2 cups milk
  5. Take as required Cardamom seeds
  6. Provide 1/2 cup tutti frutti
  7. Provide as required Raisins for stuffing
Instructions to make Tutti frutti modak:
  1. Let's have a look at the ingredients used!
  2. Firstly, in a frying pan, add 2 tbsp ghee, add 1 cup sooji to this.
  3. Roast it for 2 -3 minutes on medium high flame stirring continuously. We just need to cook this, dont need to change it's colour.
  4. When cooked, transfer it onto a plate.
  5. In the same pan, add milk, sugar and cardamom seeds on a medium high flame. Keep stirring it and let it come to a boil.
  6. Now start adding roasted sooji to the boiling milk stirring continuously. Don't add all of this at once to avoid lump formation.
  7. Let it cook on low flame. At this stage add 1 tbsp ghee on it's sides and stir again.
  8. Switch off the flame when it leaves the pan. Like in this image.
  9. Now add tutti frutti into this and mix well.
  10. Let it cool down slightly. And then start putting into moulds.
  11. Demould it after shaping it. Form all the modaks like this!
  12. And here are your tutti frutti modaks ready to be offered to lord ganesha! And then enjoy these modaks as prasad!

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