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We hope you got benefit from reading it, now let’s go back to banana modak recipe. You can cook banana modak using 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Banana Modak:
- Prepare 2 bananas peeled and cut off
- Use 1 Cup Suji
- You need 1/2 cup full cream milk
- You need 1 tbsp cardamom powder
- Use 2 tsp sugar or as per taste
- You need 7 saffron strands dipped in 2tbsp milk
- Provide 2 tbsp ghee
Instructions to make Banana Modak:
- Heat a pan add 2 tsp ghee now add Suji and Saute 3 or 4 minutes on medium flame.
- Now take a mixer jar add banana slices and milk grind to make puree.
- Now add banana puree in Suji and add sugar cardamom powder and saffron mix well lower the flame to attain thick consistency leave for 5 minutes.
- Divide suji and banana mixture into small pieces and make Modaks
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