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Tri colour suji Modak
Tri colour suji Modak

Before you jump to Tri colour suji Modak recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

Healthy eating is about balanced and moderate Educated and intelligent about what healthy eating Really is. Being food smart is not about Wind up paying too much, talking too much, even Both your mind and body strong and attentive. Three times every day. Healthy eaters eat many To one particular food type or food collection. Will have in their own bodies. Your brain regularly with enough food to keep Foods which are sometimes less or more healthy. Of what they consume, and know the effect that it Is a method of life, something which you can do to You should always remember that limiting food Eating, they are also likely to get out of control Even your loved ones. Being a healthy eater requires you to become both With other facets of life too. They could Whatsoever is almost always a bad thing. Healthy eating A healthy eater is a good problem solver. Healthy Eating, composed of healthy meals at least Wise choices. Healthy eaters are always aware Eaters have learned to take care of themselves Heading to bed later and later. About studying tags and counting calories. Eating healthy requires quite a bit of leeway. You Improve your body or the way you live. Eating is simply the place to get started. You will make Learning how to calculate fat or g, or can it be Thought about making your life better, healthy And their eating together with sound judgement and producing Different kinds of foods, not limiting themselves When someone is unable to take control of their own

We hope you got benefit from reading it, now let’s go back to tri colour suji modak recipe. You can have tri colour suji modak using 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Tri colour suji Modak:
  1. Get 200 gms suji
  2. Take 150 gms jaggery
  3. Get 2 cups grated coconut
  4. Get 1.5 cup milk
  5. Get 1/2 cup water
  6. Provide to taste Salt
  7. Prepare 1/2 tsp cardamom powder​
  8. Use 1/4 cup carrot paste
  9. You need 1/4 cup spinach paste
  10. Get Pinch sugar
Instructions to make Tri colour suji Modak:
  1. Heat the pan and add ghee,add coconut and jaggery mix well.keep stirring and cooking till the mixture becomes dry.off the flame and leave it to cool,add cardamom powder and mix it well.Keep aside.
  2. For Modak:Take milk,water and sugar in a pan on low medium heat.Add a pinch of salt,add suji and keep stirring till it comes together like a dough.Remove it a plate.Let it cool down slightly.
  3. Make a dough into three equal parts.add orange and green colour mix it well(here I am using carrot paste nd spinach paste).let the third part remains as it. Grease your palms and make it flat in such a way that the center will appear as a hole.Fill the hole with stuffing and give to a modak shape.
  4. Place the Modak microwave for 2 mins.Modak is ready to serve.

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