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Before you jump to Pedha Modak recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to pedha modak recipe. You can have pedha modak using 6 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Pedha Modak:
- Prepare 1 (14 oz.) can sweetened condensed milk, such as Eagle or Carnation brand
- Use 1 stick sweet unsalted butter
- Provide 1 1/2 cups milk powder, such as Carnation brand (about 1 1/2 pouches or 12 ounces)
- Get 1 fat pinch of saffron threads, crushed
- Prepare 1 1/2 teaspoons ground green cardamom powder
- Take 1 very tiny pinch of salt (optional)
Steps to make Pedha Modak:
- The 3-2-1 method- In a microwave safe bowl, combine all the above ingredients, mix and microwave on high for 3 minutes.
- Stir well and microwave again for 2 minutes. You will see the mixture bubbling.
- Stir well again and microwave once again for 1 minute. Remove from microwave, stir well and set aside until the mixture is cool enough to handle.
- Pedhas can be also shaped into balls and stamped with a pretty stamp. I used the molds shown below to shape them into Modak.
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