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Yummy Yummy Lasagna Rolls
Yummy Yummy Lasagna Rolls

Before you jump to Yummy Yummy Lasagna Rolls recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to yummy yummy lasagna rolls recipe. To make yummy yummy lasagna rolls you need 22 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Yummy Yummy Lasagna Rolls:
  1. Take 1 packages Lasagna pasta
  2. Prepare 1 1/2 lb ground beef
  3. You need 1 can Del Monte Mushroom pasta sauce
  4. Get 1 small red onion
  5. Prepare 6 Diced mushrooms
  6. Provide 2 tbsp garlic butter
  7. You need 1 1/2 tbsp adobo
  8. Use 1 tsp ground black pepper
  9. Get 1 1/2 tbsp garlic powder
  10. Prepare 1 tbsp chopped parsley
  11. Provide 1 1/2 tsp sweet basil
  12. Provide 1 packages Sazon
  13. Prepare 1 red pepper chopped
  14. Take 1 green pepper chopped
  15. You need 1/2 cup chopped chives
  16. Get 1 green onion chopped
  17. Prepare 1 packages cream cheese
  18. Take 1 packages cheddar cheese
  19. Use 1 packages italian blend cheese
  20. Provide 9 slice colby, cheddar and mozzarella cheese
  21. Prepare 3 dash olive oil, extra virgin
  22. Take 1 tbsp garlic powder (for the cream cheese mixture)
Steps to make Yummy Yummy Lasagna Rolls:
  1. In a medium sauce pan heat the olive oil and sautee the red and green peppers until soft and tender. Then cook the beef, seasoning it with the adobo, black pepper, garlic powder, parsley, sazon and the sweet basil. When the meat is ready add 1/4 cup of the mushroom sauce and set a side.
  2. Boil lasagna according to its package.
  3. In a small pan heat up the garlic butter and sautee the mushrooms and the red onions until tender.
  4. While the lasagna its cooking, place the cream cheese, the tablespoon of the garlic powder and chives in a mixing bowl and mix well.
  5. When the lasagna its ready. Place a piece of parchment paper over the counter top and place the lasagna.
  6. Spread 1 tablespoon or as much as needed of the cream cheese mixture on the lasagna. Top it of with 2 or so tablespoon of the meat and the mushrooms and onions then add a little of the shredded cheddar cheese and roll the lasagna.
  7. Preheat oven to 350.
  8. In a baking pan add 1/4 cup of the pasta sauce and place the lasagna rolls. Top them with the remaining sauce, cheese slices, the italian blend, the remaining cheedar cheese and the green onion and bake until all the cheese is melted. ENJOY!!!

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