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Stir fry vegetable with tofu
Stir fry vegetable with tofu

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We hope you got benefit from reading it, now let’s go back to stir fry vegetable with tofu recipe. You can cook stir fry vegetable with tofu using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Stir fry vegetable with tofu:
  1. Provide 1 medium chopped onion
  2. Take 1 cup of olive oil
  3. Prepare 1 bunch of vegetables of your choice(culiflower,broccoli,peppers,carrot etc)
  4. Use 1 tbsp of pepper&salt(any spice of your choice)
  5. Take 250 grams tofu
Instructions to make Stir fry vegetable with tofu:
  1. Dice the vegetables and tofu in shapes you like
  2. on a gas heat oil and fry the tofu for about 5minutes and drain
  3. in the same pan add chopped onion and fry for 3 minutes then in goes the vegetables
  4. fry for 8 minutes depending on which vegetables you using.then add salt&peppet
  5. lastly add the tofu and leave 1 for simmer

This tofu stir-fry (that just happens to qualify as a vegan stir-fry, too) is super adaptable. Just about anything would taste good coated in homemade peanut sauce, so let your imagination run wild. Stir-fry vegetables that are in season, vegetables that you love‚ and you can't go wrong. Veggie and Tofu Stir-Fry gives you that delicious seared, slightly smoky taste that you enjoy in a good Chinese restaurant but are the results from your own wok. I had a teflon wok and got it to heat nicely and get everything perfectly browned, just while you finish chopping vegetables.

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