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Egyptian Gulash with minced beef
Egyptian Gulash with minced beef

Before you jump to Egyptian Gulash with minced beef recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to egyptian gulash with minced beef recipe. To make egyptian gulash with minced beef you only need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Egyptian Gulash with minced beef:
  1. Take 1 PKT Pastries dough(gulash)
  2. Take 500 gm minced beef
  3. Get Butter
  4. You need Milk
  5. Take Egg
  6. Take Salt
  7. Provide Pepper
  8. Use Onion
  9. Take Sugar
Steps to make Egyptian Gulash with minced beef:
  1. On the hot pan put one spoon of butter then add the minced onions wait till will be gold color then add the minced beef add salt and paper and Cook it well
  2. Take the pastries dough as sheet cut it the shape you want, either round or square then splits it into half then put layer by layer Between each layer use the brush with melted butter, Once you reach to the half quantity we can add all the minced beef then on the top you will add the other half same way how you start from beginning.
  3. Once you are done with step number one and step number two, be ready with the cup full milk and 1egg mixed plus salt and pepper then pour it on the top. After put it in the oven for 20 min with your follow up.
  4. Then bon appétit 😘

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