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We hope you got insight from reading it, now let’s go back to peanut rasam recipe. To make peanut rasam you need 16 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Peanut Rasam:
- Use 1/4 cup peanuts roasted
- Take 1 Lemon
- Take 1 tbsp sesame seeds
- Provide 1/4 cup coriander leaves
- You need 1 onion
- You need 4 garlic pods
- Provide 3 red chillies
- Get 1 tsp Rosted jeera powder
- Use 1 tsp jaggery
- Prepare to taste Salt
- Prepare 1 tsp ghee
- Take 1 tsp musterd seeds
- You need 1 tsp cumin seeds
- Prepare 1 tsp pepper powder
- Get 1 tsp oil
- Use Few curry leaves
Steps to make Peanut Rasam:
- Clean the tamarind soak in water for 15 mins.
- In mixer jar add tamrind, coriander leaves, roughly chopped onion, garlic pods, sesame seeds, redchillies and grind it to paste.
- In kadai add ghee,oil add musterd seeds,jeera, curry leaves,1red chilli and peanut mixture.
- Add salt,pepper,jeera powder, jagarry mix it and cook till one to two boil,peanut Rasam is ready to serve with rice.
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