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The ingredients needed to cook Roasted Carrots & Potatoes with Homemade Lebanese Garlic Sauce(toum):
- Take 3 carrots
- Take 1 potato
- You need 2 tbspn olive oil
- Use 1 tbspn fresh parsley, chopped
- Provide 1 tsp paprika
- Provide 1 tsp salt
- Get 1 tsp pepper
- Provide 1 cup Homemade Lebanese Garlic sauce
Instructions to make Roasted Carrots & Potatoes with Homemade Lebanese Garlic Sauce(toum):
- Preheat oven to (220°C). - Cut carrots & potato into fries and combine in a large bowl with olive oil, parsley, paprika, salt, and pepper,crumbs.Preheat the oven on 250°. Bake for 20-25 minutes, flipping halfway. - Enjoy!
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